Menu | Paul 1889

Our Menu


Warm Meal

Filet mignon with vegetables
Filet mignon with vegetables
bon filet, carrots, zucchini, broccoli, creamy mustard sauce with unagi sauce
210 000
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Beef Stroganoff with mashed potatoes
Beef Stroganoff with mashed potatoes
bon filet, pickles, onion, mustard, cream, mashed potatoes
150 000
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Chicken breast with zucchini and cauliflower
Chicken breast with zucchini and cauliflower
chicken fillet, teriyaki sauce, cauliflower, zucchini
140 000
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Beef rib
Beef rib
braised beef rib, crispy potatoes, demi-glace sauce
210 000
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Medallions with bulgur risotto and porcini mushrooms
Medallions with bulgur risotto and porcini mushrooms
bon filet, bulgur, cream, porcini mushrooms, champignons
195 000
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Krabby Patty
Krabby Patty
imitation crab meat patty, tomato, pickled cucumber, iceberg lettuce, served with potato wedges
180 000
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Chicken with vegetables
Chicken with vegetables
chicken fillet, bell pepper, eggplants, zucchini, cherry tomatoes, sweet chili
125 000
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Corn dogs
Corn dogs
sausages in batter, cheese sauce, ketchup, French fries
85 000
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Chicken Burger
Chicken Burger
chicken patty, cheese, tomato, pickled cucumber, iceberg lettuce, served with potato wedges
140 000
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Beef with vegetables
Beef with vegetables
beef fillet, champignons, bell pepper, zucchini, eggplants, shallot
195 000
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Duck leg confit
Duck leg confit
duck leg, potatoes, herbs, garlic, jus sauce
165 000
Chicken fricassee
Chicken fricassee
chicken fillet, champignon mushrooms, broccoli, mashed potatoes with greens
0
Chicken curry with rice
Chicken curry with rice
chicken thigh, shallots, bell peppers, zucchini, curry, basmati rice, young green peas, herbs
125 000
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Pepper steak with potatoes
Pepper steak with potatoes
bon fillet, pepper mixture, potatoes, cream
210 000
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Chicken breast with grilled vegetables
Chicken breast with grilled vegetables
chicken breast, Bulgarian red and yellow peppers, zucchini, eggplant, mushrooms, bechamel sauce, cheese, greens
155 000
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Beef burger
Beef burger
beef patty, tomato, pickled cucumber, lettuce leaves, served with potato wedges
145 000
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Cordon Bleu
Cordon Bleu
chicken roulade in breadcrumbs with Emmental and Maasdam cheeses and smoked turkey, cherry tomatoes, carrots, shallots, yellow bell pepper, creamy sauce
165 000
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Beef bourguignon
Beef bourguignon
bon filet marinated in spices, pan-seared and simmered in wine, carrots, shallots, mushrooms, potato wedges
185 000
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Salmon in teriyaki sauce
Salmon in teriyaki sauce
salmon, green beans, shallots, cherry tomatoes, yellow bell pepper, garlic, teriyaki sauce
210 000
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Beef steak
Beef steak
beef steak, creamy spinach sauce, jacket potato
210 000
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Seabass
Seabass
Grilled sea bass fillet with bulgur and vegetables, Neopolitan sauce
245 000
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Grilled salmon
Grilled salmon
grilled salmon, rice, red bell pepper, broccoli, shallots, carrots, creamy sorrel sauce
275 000
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Chicken naggets
Chicken naggets
chicken breast in batter, coleslaw salad, dressed with mayonnaise, tartar sauce, ketchup
100 000
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Cheese naggets
Cheese naggets
cheese in batter, coleslaw salad, dressed with mayonnaise, tartar sauce, ketchup
135 000
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French fries
French fries
35 000
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35 000
Add