Menu | Paul 1889

Our Menu


Warm Meal

Double cheeseburger
Double cheeseburger
juicy burger with double cutlet and cheese sauce, served with potato wedges
160 000
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Seabass with perlotto with baked beets
Seabass with perlotto with baked beets
Sea bass fillet, pearl barley, baked beets, unagi sauce
225 000
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Dorado with tomato salsa
Dorado with tomato salsa
dorado fillet, green beans, new potatoes, shallots, tomatoes, black olives, olives, herbs, butter, capers, anchovies, garlic
225 000
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Fried shrimps with broccoli
Fried shrimps with broccoli
Prawns, broccoli, sesame seeds, Aioli sauce, Unagi sauce
120 000
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Chicken thigh with potatoes and oyster mushrooms
Chicken thigh with potatoes and oyster mushrooms
chicken thigh, oyster mushrooms, potatoes, onion, capsicum, garlic, greens, tomatoes
120 000
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Spicy duck fillet with enoki mushrooms
Spicy duck fillet with enoki mushrooms
duck fillet, enoki mushrooms, carrots, shallots, garlic, red and yellow bell peppers, herbs, kimchi sauce
120 000
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Beef roulade with creamy mustard sauce
Beef roulade with creamy mustard sauce
bon-fillet, spinach, potatoes, oyster mushrooms, onion, greens, parmesan cheese, creamy mustard sauce
220 000
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Corn dogs
Corn dogs
75 000
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Chicken burger
Chicken burger
Chicken cutlet with cheese, served with potato wedges.
135 000
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Beef rib with potato salad
Beef rib with potato salad
stewed beef rib, brioche, potatoes, cucumbers, homemade mayonnaise, herbs, pickles, ketchup
220 000
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Sea bass with vegetables and hollandaise sauce
Sea bass with vegetables and hollandaise sauce
sea bass fillet, red and yellow bell peppers, zucchini, shallots, garlic, herbs, hollandaise sauce
225 000
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Duck leg confit
Duck leg confit
duck leg, potatoes, greens, garlic, juicy sauce
150 000
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Chicken curry with rice
Chicken curry with rice
Chicken thigh, shallot, bell pepper, zucchini, curry, basmati rice, young green peas, herbs
110 000
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Pepper steak with potatoes
Pepper steak with potatoes
Bon fillet, pepper mixture, potatoes, cream
190 000
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Chicken breast with grilled vegetables
Chicken breast with grilled vegetables
Chicken breast, Bulgarian red and yellow peppers, zucchini, eggplant, mushrooms, bechamel sauce, cheese, greens
140 000
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Beef burger
Beef burger
juicy burger, served with potato pieces
130 000
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Cordon blue
Cordon blue
Chicken roll with the addition of Emmental, Maasdam cheeses, breaded turkeys with stewed vegetables and creamy sauce
150 000
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Burgundy meat
Burgundy meat
Bon fillet marinated in spices, fried and stewed in wine with vegetables, garnish of potato wedges
170 000
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Salmon with Teriyaki sauce
Salmon with Teriyaki sauce
Salmon, green beans, shallot, cherry tomato, yellow sweet pepper, garlic, Teriyaki sauce
195 000
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Beef steak
Beef steak
Juicy beef steak, with creamy spinach sauce, served with tender potatoes in a jacket
190 000
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Medallions with vegetable stew
Medallions with vegetable stew
Beef medallions with vegetable stew and baby green peas, with caramelized onion sauce
180 000
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Seabass
Seabass
Grilled sea bass fillet with bulgur and vegetables, Neopolitan sauce
225 000
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Grilled salmon
Grilled salmon
Grilled salmon with red bell pepper rice, broccoli, shallots, carrots and creamy sorrel sauce
255 000
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Chicken naggets
Chicken naggets
Breaded chicken breast with garnich, country style potatoes, salad and sauce
90 000
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Cheese naggets
Cheese naggets
Breaded cheese with garnish, country style potatoes, salad and sauce
120 000
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French fries
French fries
25 000
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25 000
Add